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<url><loc>https://www.theupcoming.co.uk/2026/09/11/cocotte-celebrates-10th-anniversary-with-new-executive-chef-santo-pate-and-revamped-french-menu/</loc><news:news><news:publication><news:name>The Upcoming</news:name><news:language>en</news:language></news:publication><news:publication_date>2026-09-11T11:39:33+01:00</news:publication_date><news:title>Cocotte celebrates tenth anniversary with new executive chef Santo Pate and revamped French menu</news:title></news:news></url>
<url><loc>https://www.theupcoming.co.uk/2026/09/11/fatto-a-mano-launches-bespoke-pepperoni-pizza-after-year-long-collaboration-with-brighton-curers/</loc><news:news><news:publication><news:name>The Upcoming</news:name><news:language>en</news:language></news:publication><news:publication_date>2026-09-11T10:55:34+01:00</news:publication_date><news:title>Fatto a Mano launches bespoke pepperoni pizza after year-long collaboration with Brighton curers</news:title></news:news></url>
<url><loc>https://www.theupcoming.co.uk/2026/09/11/crust-bros-and-cinnamon-kitchen-join-forces-for-limited-edition-butter-chicken-pizza/</loc><news:news><news:publication><news:name>The Upcoming</news:name><news:language>en</news:language></news:publication><news:publication_date>2026-09-11T08:45:47+01:00</news:publication_date><news:title>Crust Bros and Cinnamon Kitchen join forces for limited-edition butter chicken pizza</news:title></news:news></url>
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