Tatler Restaurant Awards: The Winners
TATLER proudly announced the winners of its twelfth annual Restaurant Awards, sponsored by Champagne Laurent-Perrier and Taste of London at a chef-star studded ceremony at The Savoy in London on the evening of Tuesday 6th May. Hosted by Jeremy Wayne, TATLER’s Restaurant Editor, the awards shortlisted some of London’s most classic to most stylish including the likes of Clos Maggiore, Roka Mayfair and Nobu. In June’s TATLER issue, you’ll find the 2014 restaurant guide complete with 300 of London’s favourite restaurants.
And the winners are…
1. BEST RISING STAR CHEF
Brad McDonald at The Lockhart, 24 Seymour Place, W1H
2. BEST FRONT OF HOUSE
Wiltons, 55 Jermyn Street, SW1
3. BEST WINE LIST
Sartoria, 20 Savile Row, W1S – Michael Simms
4. BEST KITCHEN
Merchants Tavern, 36 Charlotte Road, EC2
5. MOST CIVILISED RESTAURANT
Bellamy’s, 18a Bruton Place, W1
6. TEST OF TIME
Hush (1999), 8 Lancashire Court, W1
7. BEST ROOM
Hoi Polloi, Ace Hotel, 100 Shoreditch High Street, E1
8. BEST DISH
Theo Randall at the Intercontinental, 1 Hamilton Place, W1J
9. BEST OF BRITAIN
Shaun Dickens at the Boathouse, Henley-on-Thames, Oxfordshire
10. TASTE OF LONDON AWARD FOR BEST NEW RESTAURANT
Berners Tavern, The London Edition Hotel, 10 Berners Street, W1
11. LAURENT-PERRIER LIFETIME ACHIEVEMENT AWARD
Pierre Koffmann
12. RESTAURANT OF THE YEAR
Chiltern Firehouse, 1 Chiltern Street, W1
To read more and see the full list of shortlisted restaurants visit here.
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