Culture Food & Travel News & features

Italy’s BrodettoFest: Celebrating seafaring tradition through food and wine

Italy’s BrodettoFest: Celebrating seafaring tradition through food and wine

The 21st BrodettoFest is set to satiate food enthusiasts from 1st to 4th June in the scenic Marche Riviera, with the city of Fano playing host. This annual celebration pays homage to the traditional seafaring recipes of the region, as it was revealed at a press conference held at the Italian Cultural Centre in London.

Highlights of this year’s edition include a National Soup Contest, a fierce culinary competition between regions including Lazio, Liguria, Marche, Puglia, Tuscany and Veneto. Esteemed gastronomy critics Paolo Marchi, Alberto Lupini and Luciano Pignataro form the jury for the contest, hosted by Andrea Amadei.

The festival introduces Brodetto&Wine, designed to explore exquisite food-wine pairings and Spazio Vongole, a tasting corner showcasing the delicacies of Adriatic clams. Furthermore, cooking shows from Michelin-starred chefs, including Giuseppe Mancino, Francesca Marsetti and Giorgione, will set the stage ablaze.

Deputy Head of Mission of the Italian Embassy in London, Riccardo Smimmo, underscored the importance of BrodettoFest in promoting Italy’s culinary excellences at the event’s London presentation. He echoed the sentiment of the Italian Institute of Culture’s Director, Katia Pizzi, who highlighted the festival’s significance in celebrating Italian cuisine.

Mirco Carloni, President of the XIII Agriculture Commission at the Chamber of Deputies, championed the festival’s role in bringing the tradition of brodetto to international stages. He also stressed the need to support the fishing sector amidst increasingly stringent European regulations.

Embodying the local culinary tradition, BrodettoFest also spotlights cultural and educational aspects with workshops and games designed to familiarize children with the marine ecosystem. With such a diverse array of experiences, the event encapsulates the spirit of Italian gastronomy in a rich and immersive feast.

Food Desk

The 21st BrodettoFest will take place in Fano, Italy, from 1st to 4th June 2023. For further informaiton visit the website here.

More in Food & Drinks

Sea Containers London to host Thanksgiving dinner with traditional American menu and river views

Food & Travel Desk

Ivan Orkin to open first UK ramen restaurant in Farringdon

Food & Travel Desk

Graeme Souness helps raise £30,000 for rare skin disease charity with star-studded dinner at The Mutton

Food & Travel Desk

Vietnamese restaurant Cô Thành brings Ho Chi Minh City street food to Covent Garden this October

Food & Travel Desk

Don Julio Tequila and Panaderia Rosetta bring Día de Muertos to London with bakery pop-up and speakeasy bar

Food & Travel Desk

Cornish distiller launches Fibonacci-inspired gin at Fortnum & Mason, blending mathematics, nature and innovation

Food & Travel Desk

Paris Art Deco exhibition teases with first look at luxury train revival L’Orient Express Train 2027

Food & Travel Desk

Orient Express La Minerva unveils four signature suites in historic heart of Rome

Food & Travel Desk

Mamasons and Chop Chop unveil limited-edition Filipino-Chinese ice cream sandwich at The Hippodrome

Food & Travel Desk