Culture Music

Discover Tom Williams and the Boat

Discover Tom Williams and the Boat
Discover Tom Williams and the Boat

Headlining HMV’s “Next Big Thing” at Camden’s famous Jazz Café Wednesday February 8, Tom Williams and the Boat give a first impression akin to Arcade Fire. But to assume this passionate, fiery and exciting band are something of a poor-man’s version – a criticism that is likely to be tiringly aimed at them – is belittling and unworthy.

Tom Williams strikes as a lyrical musician; many of the songs snag on poetic gems, which drag our attention briefly away from the tight orchestral volume of the Boat. These can, however, occasionally be jarring and it would be nice to see Tom Williams become the lyricists he seems to have the potential to become.

As a group, Tom Williams and the Boat have brought together a seemingly disparate collection of sounds, comprising the grating guitars of Nirvana, the understated classical hums and subtle builds of The National – and yet still make a  sound that is entirely their own. This is a refreshing attribute of any new band.

It is, perhaps, this self-confidence that feeds into an irresistibly energetic live performance and a flawlessly tight and drawn together sound.

There seems, sadly, to be a gap in the market for self-assured bands – maybe Tom Williams and the Boat are here to fill it. 

Abigail Moss

More in Culture

Manifest restaurant partners with Slow Food UK for heritage dinner spotlighting endangered ingredients in Liverpool

Food & Travel Desk

Pour Choices wine fair returns to London with record line-up of natural and sustainable producers

Food & Travel Desk

Cornwall’s top chefs unite for special tasting menu at The Idle Rocks’s Reef Knot Restaurant

Food & Travel Desk

Fortnum & Mason launches Do It Yourself spring workshops celebrating hands-on culinary skills and sustainability

Food & Travel Desk

Lloyds Bank and Six by Nico serve up homebuying advice with six-course dining event for first-time buyers

Food & Travel Desk

New wine and vinyl bar Sova brings Central and Eastern European flavours to Notting Hill

Food & Travel Desk

CeCe’s brings surreal Italian dining experience to Notting Hill this week

Food & Travel Desk

Mirazur marks 20th anniversary with special menu curated by Ferran Adrià

Food & Travel Desk

Edinburgh chef Roberta Hall McCarron and The Silver Birch’s Nathan Cornwell to host exclusive collaborative spring dinner in Chiswick

Food & Travel Desk