Food & Drinks

Hide in Mayfair: Dabbous raises the bar of informal fine dining with his new restaurant

Let’s start with the numbers: three floors, 100 items between all the menus, 35 chefs in the kitchens at any one time, 7,000* different...

Filippo L'Astorina, the Editor

David Thompson at the Waterside Inn: A taste of Thai cuisine in the temple of classic French fine dining

Filippo L'Astorina, the Editor

Our London food map

Filippo L'Astorina, the Editor

London Coffee Festival 2018: Things to see, drink and do

Dining in Paris: The classic, the new and the re-discovered – ten restaurants in the French capital

Filippo L'Astorina, the Editor

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Food & Drinks
London’s coffee revolution: How the scene has changed in the last ten years

The evolution of the coffee scene in recent years has been rapid and constant, and...

Mersa Auda 18^th April
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Food & Drinks
London Coffee Festival 2018: Things to see, drink and do

Every year, caffeine pilgrims and decaf disciples throng to the London Coffee Festival in the...

Daniel Amir 13^th April
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Food & Drinks
Dinner for Hamish: A charity dinner at Perilla with Phil Howard, Merlin Labron-Johnson, Gary Foulkes and Aaron Potter

On Monday 16 April Perilla Restaurant in Stoke Newington will host a one-off charity dinner...

The editorial unit 7^th April
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Food & Drinks
David Thompson at the Waterside Inn: A taste of Thai cuisine in the temple of classic French fine dining

Of all the things I associate with Thai food, dining in a classic high-end restaurant...

Filippo L'Astorina, the Editor 5^th April

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Food & Drinks
Hide in Mayfair: Dabbous raises the bar of informal fine dining with his new restaurant
★★★★★

Let’s start with the numbers: three floors, 100 items between all the menus, 35 chefs...

Filippo L'Astorina, the Editor 17^th April
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Food & Drinks
Delamina in Marylebone: A truly sensory experience
★★★★★

Following a residency at Shoreditch House and a restaurant opening in Shoreditch (Strut & Cluck),...

Alex Julie Woods 26^th March
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Food & Drinks
L’Ami Malo in Spitalfields: Imaginative crêpes full of bold Breton flavours
★★★★★

Located in the back streets of Spitalfields in Artillery Passage lies L’Ami Malo, a restaurant...

Alex Julie Woods 9^th March
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Food & Drinks
Le Petit Chef in Shoreditch: An augmented reality dining experience
★★★★★

Walk into Burberry’s flagship Regent Street store, and glance at any label. You’ll find a...

Daniel Masters 3^rd January
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Food & Drinks
Serge et le Phoque in Fitzrovia
★★★★★

Serge et le Phoque is the British outpost of restaurateur and chef Frédéric Peneau (co-founder...

Filippo L'Astorina, the Editor 14^th December
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Food & Drinks
Flour & Grape in Bermondsey: Authentic, unpretentious pasta dishes
★★★★★

Located in the desirable Bermondsey Street, Flour & Grape has taken over what used to...

The editorial unit 29^th November
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Food & Drinks
Ellory in Hackney: A review of London Fields’ néobistrot
★★★★★

Ellory is a neighbourhood restaurant run by passionate people, and this is already a great...

Filippo L'Astorina, the Editor 27^th November
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Food & Drinks
Cubé in Mayfair: Japanese tapas that work
★★★★★

The noughties brought us many cultural monstrosities. Velour tracksuits, Battlefield Earth, The Ketchup Song… But...

Daniel Masters 27^th November

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Food & Drinks
Perfect Christmas recipe: Spiced Custard Christmas Tart from Dinner by Heston Blumenthal

This year’s Christmas recipe is the brainchild of Ashley Palmer-Watts of Dinner by Heston Blumenthal....

The editorial unit 21^st December
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Food & Drinks
Michelin Guide 2018, a chat with the newly starred chefs: Claude Bosi, Anne-Sophie Pic and more

Yesterday the Michelin Guide revealed the newly starred chefs for their 2018 Great Britain and...

Filippo L'Astorina, the Editor 3^rd October
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Food & Drinks
Inside Disfrutar: An interview with chefs Eduard Xatruch and Oriol Castro

Eduard Xatruch, Oriol Castro and Mateu Casañas were some of the most senior chefs at...

Filippo L'Astorina, the Editor 26^th June
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Food & Drinks
Isaac McHale and Brett Graham reveal future plans at World’s 50 Best Restaurants 2018 announcement event

As the World’s 50 Best Restaurants announces that next year’s ceremony will be held in...

Daniel Masters 13^th May

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London’s coffee revolution: How the scene has changed in the last ten years

The evolution of the coffee scene in recent years has been rapid and constant, and...

Mersa Auda 18th April 2018
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Dinner for Hamish: A charity dinner at Perilla with Phil Howard, Merlin Labron-Johnson, Gary Foulkes and Aaron Potter

On Monday 16 April Perilla Restaurant in Stoke Newington will host a one-off charity dinner...

The editorial unit 7th April 2018
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Must-see London exhibitions this April

Ranging from Monet’s work with iconic buildings to abstract paintings by women – via Italian...

Anna Souter 1st April 2018
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Tom Sellers’s Restaurant Story will relaunch on 8th May with a new “bespoke” dining concept

Tom Sellers will be closing his Restaurant Story in Tooley Street on 31st March for...

The editorial unit 30th March 2018
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Outlaw protégé Tom Brown’s debut restaurant Cornerstone to open in Hackney Wick this April

Nathan Outlaw protégé Tom Brown is delighted to announce the launch of his debut restaurant,...

The editorial unit 29th March 2018
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Five alternative ways to celebrate Easter 2018 in London

Are you hunting for something a little more unconventional to tempt your tastebuds this Easter...

Rosamund Kelby 28th March 2018
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Zuma transforms bar into cherry blossom-inspired installation

Celebrate sakura this spring at renowned modern Japanese restaurant and bar Zuma in Knightsbridge, who...

The editorial unit 28th March 2018

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