Art
Spain and the Hispanic World at the Royal Academy
This exhibition owes its existence to a book a wealthy American boy picked up about Spanish gypsies (“the…
By Jessica WallCulture
Latest
Musical
Moulin Rouge!: The Musical reopens at Piccadilly Theatre
Behind the iconic screens of Piccadilly Circus, an equally big sign has been in situ since a year…
By Cristiana Ferrauti
Musical
Allegiance at Charing Cross Theatre
George Takei’s Allegiance covers the rarely explored story of the 120,000 Japanese Americans who suffered forced internment during…
By Michael Higgs
Food & Drink
Donutelier by Roladin opens luxury doughnut shop in Charing Cross this month
Donutelier by Roladin – self-proclaimed as "the world's first donutelier concept" – is opening its doors in central…
By Food & Travel Desk
Food & Drink
Ikoyi to release debut cookbook this spring
"Although we must respect the growing, sourcing and innate properties of ingredients, it is how we employ them…
By Food & Travel Desk
Movie
Bank of Dave
From director Chris Foggin and writer Piers Ashworth (the pair behind Fisherman’s Friends) comes Bank of Dave, another…
By Andrew Murray
Cinema & TV
Aftersun: On the red carpet with Paul Mescal, Charlotte Wells and Frankie Corio
Aftersun is the seemingly simple yet quietly powerful feature debut from Scottish director Charlotte Wells, capturing the bond…
By Sarah Bradbury
Show
Mayor of Kingstown season two
Jeremy Renner is back as criminal mediator Mike McClusky for the second season of Paramount+ drama Mayor of…
By Andrew Murray
Dance
Swan Lake at the London Coliseum
Light and enchanting as only a white feather can be, the most classic of ballets graces the stage…
By Cristiana Ferrauti
Food & Drink
“Some people say they’ve never had vegan food – yes they have! They just didn’t know it”: Zineb Hattab on plant-based cooking at KLE and DAR
Zineb "Zizi" Hattab is a progressive chef of Spanish and Moroccan heritage, who advocates for changes in the…
By Filippo L'Astorina