Gastronomika 2022: From L’Enclume to Osip and Barrafina – a tribute to the cuisine of the United Kingdom
A three-day event of talks, demos and contests has taken place in San Sebastián, where international food convention…
By Food & Travel DeskA three-day event of talks, demos and contests has taken place in San Sebastián, where international food convention…
By Food & Travel DeskMental health issues are at an all-time high. The pandemic, the war in Ukraine and the current cost…
By Jonathan MarshallWritten by and starring Jenna Fincken, Ruckus is a thriller about coercive control as a form of domestic…
By Natallia PearmainSouth African musician Jeremy Loops is a natural on-stage; bringing an uplifting and highly positive energy with his…
By Selina BegumFrances O'Connor makes a remarkable directorial debut with a passionate fictionalised account of Emily Brontë’s life. The story…
By Mersa AudaAlex Pritz’s The Territory follows the political, legal and sometimes violent battle for titular Amazonian territory. Utilising Brazilian…
By Matthew McMillanIt’s fair to say that the reviews for House of Flamenka have been mixed. A national newspaper declared it…
By Jessica WallSet against the backdrop of a Russian conflict resolution, the refugee camp in Bertolt Brecht's The Caucasian Chalk…
By Natallia PearmainTwo of Tennessee Williams’s most revered plays bookend the second half of 2022: Hollywood star Amy Adams made…
By Jonathan MarshallEmily is the directorial debut from actress Frances O'Connor, dramatising the life of famed writer Emily Brontë. An…
By Sarah Bradbury