Culture Food & Travel Restaurant & bar reviews

Zen Sai in Camden

Zen Sai in Camden | Bar review

Some of the ingredients included in the cocktails would make you rather suspect this is one of those places that calls its barmen mixologists and garnishes everything with dill, for what seems like the sole purpose of bemusing the general public. A drink called Victoria’s Garden arrived, as it to concern our suspicions. The name alone was alarming, sounding for all the world like like a luxury feminine hygiene product, but when we saw basil on the list of ingredients alarm bells began to ring

They stopped the minute the drink hit our lips. A concoction made with the aforementioned basil, gin, mint, cucumber and apple, it tasted of cool summer evenings spent in the shade. As cocktails go, it was superb: a refreshing twist on a Gordon’s gin. A quick word to the mixologist revealed a down to earth philosophy that most bars at this price range could learn from. They focussed on building a core of strong, complementary flavours from high quality ingredients, without the frills. The result is simple, yet stunning.

A mixed bag then, although certainly an improvement on past showings. The reluctance to add serious heat is understandable from a restaurant that is going from anglicised pan Asian food, but a little more bravery with the chili really wouldn’t go amiss. At £4-6 for a side and most mains costing under £10, that slight lack of intensity is all that’s stopping Zen Sai from becoming an unmissable nightspot. As it is, it’ll have to settle for simply being Camden’s hidden gem.

Daniel Masters

Zen Sai is open Tuesday to Friday from 5pm to 2am, and Saturday and Sunday from 12pm to 2am. For further information visit Zen Sai’s website here.

More in Food & Drinks

The best Burns Night dinners in London and beyond for 2026: Where to celebrate with haggis, whisky and poetry

Food & Travel Desk

MasterChef winner Harry Maguire to join chef Jean-Philippe Blondet for exclusive dinner at Alain Ducasse at The Dorchester

Food & Travel Desk

Emily English teams up with Pho to spotlight gut health in Go With Your Gut campaign

Food & Travel Desk

The Real Greek launches liquid gold olive oil shot ritual to promote Mediterranean wellness for the new year

Food & Travel Desk

Lopota Lake Resort & Spa awarded Michelin Key, joining Georgia’s top hotels for hospitality and design

Food & Travel Desk

Roketsu unveils new winter kappo tasting menus and refreshed interiors in Marylebone relaunch

Food & Travel Desk

Hampstead’s The Stag pub reopens with revamped interiors, new spaces and expanded menus

Food & Travel Desk

Heck! Foods launches limited-edition chicken and sriracha sausages in collaboration with Flying Goose

Food & Travel Desk

Roti Chai launches vegan bun samosa in Marylebone for Veganuary

Food & Travel Desk