Culture Food & Travel News & features

Pan Pacific London and Roseblood by Estoublon launch a Provençal-inspired rosé terrace

Pan Pacific London and Roseblood by Estoublon launch a Provençal-inspired rosé terrace
Pan Pacific London and Roseblood by Estoublon launch a Provençal-inspired rosé terrace

In the heart of the City, luxury five-star hotel Pan Pacific London has unveiled its latest venture in partnership with the French rosé brand, Roseblood by Estoublon, famed for its connection to the Bruni-Sarkozy family among others. This collaboration introduces a Provençal-inspired rosé terrace to the city’s landscape, offering locals and tourists alike a unique escape this summer, perfect for al fresco dining and casual gatherings.

Positioned conveniently on Bishopsgate Plaza and open until the 29th of September, the terrace presents a serene garden oasis amid the urban hustle and bustle, complete with an array of planters and blooms, allowing guests to immerse themselves in the tranquil vibes of Provence’s picturesque countryside. The venture is a testament to Château d’Estoublon’s heritage, a 300-hectare estate dating back to 1489, celebrated for its exquisite wines and olive oils. 

The terrace, designed to foster “joie de vivre,” features a menu that complements its Provençal theme, with selections including charcuterie, fromage, crudités, and Mediterranean flatbreads, all paired with Roseblood wines and specially crafted cocktails. Among the highlights are the Roseblood Rosé 2023, available in various sizes from glasses to jeroboams, and the 1489 vintage rosé, noted for its complexity and mineral notes.

Adding to the allure are wine cocktails like The Rose, a blend of Roseblood Rosé, Chambord, and fresh berries, and The White, a refreshing mix of Roseblood White, soda, basil cordial, and cucumber. 

Pan Pacific London, recognized for its innovative and luxurious offerings, has made a significant mark on London’s hotel scene since its opening in 2021. Château d’Estoublon, set in the idyllic region of Provence, dates back to the 18th century. The estate has been co-owned by the Courbit family, the Prats family, and the Bruni-Sarkozy family since 2020, each bringing their unique vision to the renowned wine production.

Food Desk

For further information and bookings, visit the terrace’s website here.

More in Food & Drinks

Little Pudding and Guinness unveil exclusive doughnut pudding for St Patrick’s Day at Seven Dials Market

Food & Travel Desk

Chishuru and Wilsons to unite for one-night tasting menu in London to celebrate West African and produce-driven cuisine

Food & Travel Desk

Dishoom launches limited-edition Chicken Ruby Pie in collaboration with chef Calum Franklin

Food & Travel Desk

Bermondsey’s Trivet to host exclusive collaborative dinner with Michelin-starred Turkish chef Aret Sahakyan

Food & Travel Desk

London Craft Beer Festival moves to Southwark Park for 2026 with expanded line-up and new drinks zone

Food & Travel Desk

Three-Michelin-star chef Heinz Beck to lead culinary transformation at Orient Express Venezia

Food & Travel Desk

Ronnie Scott’s reopens revamped Upstairs venue fusing jazz heritage with contemporary design

Food & Travel Desk

Berry Bros & Rudd partners with Frankie’s to launch The Bourne Collective, blending wine education with wealth building for women

Food & Travel Desk

Le Nusa opens on the Strand, bringing modern Indonesian cuisine to London

Food & Travel Desk