Food & Drink
The Cinnamon Club celebrates 25 years with special nine-course tasting menu in Westminster
The Cinnamon Club, housed in the Grade II listed former Westminster Library in London, is marking its 25th…
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Little Sourdough Kitchen in Fulham to reopen under new ownership with refreshed menu and team
Little Sourdough Kitchen, a longstanding artisan bakery on Munster Road in Fulham, is reopening at the end of…
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Lanes of London launches Mediterranean-inspired sharing plates to brighten winter
Lanes of London, the restaurant overlooking Hyde Park, has launched a new menu of Mediterranean-inspired sharing plates this…
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Enrico Marmo opens Gusto Montagna 2026 as star chefs gather in Prato Nevoso
Enrico Marmo, the former chef of Balzi Rossi in Ventimiglia, has opened the ninth edition of the Gusto…
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New Mayfair restaurant DakaDaka brings contemporary Georgian cuisine and natural wines to London
A new restaurant and wine bar, DakaDaka, has opened its doors in Mayfair, offering a contemporary take on…
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Dukes London unveils winter whisky tastings and cigar lounge for 2026
Dukes London, the hotel in St James’s, has announced a winter programme of guided whisky tastings and the…
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Swedish Michelin-starred forest restaurant Knystaforsen reopens with renewed focus on local ingredients and open-fire cooking
Knystaforsen, a Michelin-starred restaurant located in a former sawmill by a river in Halland, Sweden, reopened its doors…
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Albert Adrià to receive best European chef award at Madrid Fusión 2026 for groundbreaking contributions to gastronomy
Spanish chef Albert Adrià will receive the The Best Chef of the Year in Europe award at Madrid…
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Orfali Bros reopens in Dubai in a new era for Middle Eastern dining
Orfali Bros, the restaurant recognised three times among MENA’s 50 Best Restaurants, has reopened in Dubai, marking the…
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Chef Jaime Pesaque unveils Yachay, a new creative culinary atelier in Lima
Peruvian chef Jaime Pesaque has announced the launch of Yachay, a new creative culinary atelier, with a presentation…
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