Zorawar Kalra on new opening Farzi Café: “We bring innovation to Indian cuisine”
Farzi Café, the latest Indian restaurant to open in London, is the brainchild of Zorawar Kalra, son of…
By Filippo L'AstorinaFarzi Café, the latest Indian restaurant to open in London, is the brainchild of Zorawar Kalra, son of…
By Filippo L'AstorinaLaunching on 18th February at Palais Brongniart in Paris, the World Restaurant Awards will celebrate the excellence, integrity,…
By The editorial unitWe celebrate this year's Christmas with a recipe from chef Adam Handling of the Frog. Handling's inspiration came…
By The editorial unitPeruvian food still doesn’t have the recognition it deserves within the vast spectrum of restaurants lining London's streets…
By Maria BarriosMore than just a luxurious treat in the heart of London, renowned chef Laurent Tourondel’s latest venture at…
By Cristiana FerrautiNestled within the luxurious five-star interiors of St Martins Lane Hotel, Asia de Cuba first opened its doors…
By Ezelle AlblasPerhaps not as happening as its neighbouring Shoreditch, Hoxton has still managed to hold its own over the…
By Alex Julie WoodsHideaway, a yuletide pop-up from Dabbous's award-winning Hide restaurant and Hedonism Wines, has opened its doors today in…
By The editorial unitLocated a stone’s throw away from the tube station, Holborn Dining Room finds its door inside the elegant…
By Maria BarriosCosy interiors and fresh produce are the two defining elements of The Belrose. Facing Haverstock Hill, the new…
By Cristiana Ferrauti