Food & Drink
Farang in Highbury: Spicy Thai street food that is made to be shared
Spending a summer’s evening at Farang – the popular North London supper club-turned-restaurant – is one of the…
By Maria BarriosRestaurant & bar reviews
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Food & Drink
San Carlo in St James’s: The warm and welcoming taste of Italy
Most major cities across the UK are familiar with the San Carlo restaurant group, as the last 20…
By Alex Julie Woods
Food & Drink
Cheek by Jowl pop-up at Carousel: A taste of Australia in London
Over the years, Carousel’s open kitchen has welcomed a whole host of culinary legends from around the world…
By Alex Julie Woods
Food & Drink
BaoziInn in Soho: Vibrant Chinese street food and Cantonese dim sum
Stepping into Soho is always a good start to the evening if you’re heading to a new restaurant…
By Maria Barrios
Food & Drink
Simpson’s in the Strand celebrates English Wine Week with great local produce
If you’d floated the idea of ordering a bottle of English wine over dinner a few years ago,…
By Alex Julie Woods
Food & Drink
Rigo’ in Parsons Green is London’s most exciting modern Italian restaurant
Food can be really exciting. And the excitement transcends the edges of the plate. A restaurant's design, the…
By Filippo L'Astorina
Food & Drink
Ekte Nordic in Mansion House: A stylish celebration of Scandinavian flavours
Nestled in Bloomberg Arcade in the heart of London’s financial district, Ekte Nordic Kitchen have opened their doors…
By Alex Julie Woods
Food & Drink
Hide in Mayfair: Dabbous raises the bar of informal fine dining with his new restaurant
Let's start with the numbers: three floors, 100 items between all the menus, 35 chefs in the kitchens…
By Filippo L'Astorina
Food & Drink
Delamina in Marylebone: A true sensory experience
Following a residency at Shoreditch House and a restaurant opening in Shoreditch (Strut & Cluck), husband and wife…
By Alex Julie Woods
Food & Drink
L’Ami Malo in Spitalfields: Imaginative crêpes full of bold Breton flavours
Located in the back streets of Spitalfields in Artillery Passage lies L’Ami Malo, a restaurant bringing a taste…
By Alex Julie Woods