The Rhône wine region, in the Rhône valley of Southern France, produces numerous wines under various Appellation d'origine contrôlée (AOC) designations.…
By Food & Travel DeskThe seventh Gastromasa Gastronomy Conference convened this week in the cosmopolitan city of Istanbul, drawing gastronomy professionals from…
By Food & Travel DeskAfter the success of its maiden edition, Buonissima is back with a programme crafted around the relationship between…
By Filippo L'AstorinaThe UK isn't exactly the first country that springs to mind when it comes to gourmet conversations across…
By Filippo L'AstorinaBuilding on the success of last year, Italian food event Buonissima returns to Turin for a second edition,…
By Filippo L'AstorinaThe Best Chef Awards have returned for a sixth edition in Madrid, with a gala ceremony revealing the…
By Food & Travel DeskAfter the success of the zero edition of Genesis in 2021, from 9th to 12th September 2022, internationally…
By Food & Travel DeskLast Tuesday, 2nd August 2022, the World Edition of the Reach for the Stars event was held at…
By Food & Travel Desk"United Kulinary" is the slogan for the 24th San Sebastián Gastronomika Euskadi Basque Country food industry congress, this…
By The editorial unitChefs, restaurateurs and food journalists gathered in London last night to celebrate the World’s 50 Best Restaurants awards…
By Food & Travel Desk
