Food & Drink
Farzi Café in St James’s: Traditional Indian recipes transformed into delightful modern dishes
Indian cuisine caters to London palates in exquisite fashion at the new British culinary venture by Zorawar Kalra.…
By Cristiana FerrautiInterviews & recipes
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Food & Drink
New Gordon Ramsay Asian-inspired restaurant Lucky Cat to open in summer 2019
Gordon Ramsay Restaurants is delighted to announce the name of its highly anticipated new restaurant Lucky Cat. Located…
By The editorial unit
Food & Drink
Cakes & Bubbles at Hotel Café Royal: Creative desserts from the genius of Albert Adrià
Cakes & Bubbles, Albert Adrià’s first permanent project outside of Spain, makes for a truly unique dining experience.…
By Maria Barrios
Food & Drink
Daniel Humm and Will Guidara to open a restaurant at Claridge’s this summer
Eleven Madison Park's chef-restaurateur duo Daniel Humm and Will Guidara will open their first London restaurant this summer…
By Filippo L'Astorina
Food & Drink
“A very enjoyable nightmare”: Rishi Naleendra and Manuela Toniolo on Michelin-starred Cheek by Jowl
Serving up Michelin-starred modern Australian cuisine in Singapore since 2017, Cheek by Jowl is the beloved brainchild of…
By Rosamund Kelby
Food & Drink
British Charcuterie Day at the Cleveland Arms: A safe haven for meat-eaters this Veganuary
Christmas is over and Dry January and Veganuary have taken a firm hold of the month. But we’re…
By Alex Julie Woods
Food & Drink
All the Paris Michelin star restaurants 2019 on a map and full list
Today Michelin unveiled the 2019 French guide. Paris saw the surprising demotion of Pascal Barbot's L'Astrance (from three…
By The editorial unit
Food & Drink
Zorawar Kalra on new opening Farzi Café: “We bring innovation to Indian cuisine”
Farzi Café, the latest Indian restaurant to open in London, is the brainchild of Zorawar Kalra, son of…
By Filippo L'Astorina
Food & Travel
The World Restaurant Awards 2019: Longlist nominations and judging panel ahead of February launch
Launching on 18th February at Palais Brongniart in Paris, the World Restaurant Awards will celebrate the excellence, integrity,…
By The editorial unit
Food & Drink
Perfect Christmas recipe: Christmas pudding by Adam Handling from The Frog
We celebrate this year's Christmas with a recipe from chef Adam Handling of the Frog. Handling's inspiration came…
By The editorial unit