Cocotte celebrates tenth anniversary with new executive chef Santo Pate and revamped French menu

London rotisserie group Cocotte...

Fatto a Mano launches bespoke pepperoni pizza after year-long collaboration with Brighton curers

Neapolitan pizza chain Fatto a...

Crust Bros and Cinnamon Kitchen join forces for limited-edition butter chicken pizza

Crust Bros has teamed up with Vivek...

Prince Arthur pub to leave Belgravia roots behind for new Chelsea restaurant and music bar

McConaughey’s organic Pantalones tequila range toasts Mexican Independence Day in UK stores

Drinkers in the UK marking...

Sandra Hüller and Hanns Zischler cross post-war Germany in Paweł Pawlikowski’s Fatherland

Sandra Hüller and Hanns Zischler...

Spice Girls celebrate 30 years of Spice with unreleased demos and complete singles box set

30 years after Wannabe launched the...

Design Museum to explore the making of LAIKA’s Wildwood in new autumn exhibition

The handcrafted world of LAIKA is coming to...

Tschabalala Self’s Lady in Blue takes its place on Trafalgar Square’s Fourth Plinth

Flat Iron’s Carcass Club to serve rare White Park steak in Piccadilly

This month, Flat Iron will host the latest Carcass...

Bon Bao brings handmade Chinese buns to Soho with launch giveaways

A new takeaway specialising in Chinese bao is opening on...

Great British Menu star Lawrence Barrow brings taste of Northern Ireland to Hackney’s Rocola for three-week residency

ByChefs launches in Barcelona for dining guide’s first Spanish city

ByChefs, the international dining guide compiled from...

Bunker

Florian Zeller gave his audience an extraordinary glimpse into life with dementia in...

Musk

Alex Gibney is widely considered one of the most important documentarians of his time,...

Flesh Impact

This June, Marilyn Monroe would have turned 100 years old, which is why cinemas...

Practical Magic 2

It’s that time of year again: the smell of pumpkin spice is in the air,...

Covent Garden restaurant Sycamore launches bottomless pasta brunch for £45

Sycamore, the Italian restaurant at the Middle Eight...

The Chop brings quick-service salads to London Bridge

The Chop has opened on Weston Street in London Bridge, serving a menu of...

Peruvian cebichería La Mar to take over Basque restaurant Elkano for one-night residency in Getaria

Seven Dials Market rolls out dice game to celebrate seventh birthday

Seven Dials Market is marking its seventh birthday this...

Balthazar Covent Garden to stage six-week Cabaret-themed takeover with live performances and bespoke cocktails

Balthazar, the...

Still Life at Theatre Royal Drury Lane

Noël Coward’s Still Life is the short play that inspired David...

Bold Bean Co to launch first pop-up deli with jar-for-flowers swap in Soho

London-based food company, Bold Bean Co, will open a...

Gordon Ramsay launches riverside restaurant at Sea Containers on London’s South Bank

Gordon Ramsay Restaurants Global has...