Food & Drink
World Vegan Day 2016: Top five vegan places to eat in London
To a lot of people, the idea of eating a completely vegan meal doesn’t sound appealing. Even some…
By Hannah StauntonNews & features
Latest
Food & Drink
From Noma to Newington Green: Restaurant Perilla opens on 8 November
Ben Marks and Matt Emmerson are to open Perilla in Newington Green on 8th November. Following two acclaimed…
By The editorial unit
Food & Drink
The food app that’ll change your work lunches forever
Apparently the average London worker doesn’t even manage to take a 20-minute lunch break so it’s no surprise…
By Rasha Barazi
Food & Drink
Michelin-starred chef Luca Fantin presents his Bulgari book in London
This week chef Luca Fantin presented his book La Cucina di Luca Fantin at the Bulgari Hotel in…
By Filippo L'Astorina
Food & Drink
Jason Atherton to launch new City restaurant Temple & Sons
On 21st November, The Social Company will open the doors to Temple & Sons, a new City grill…
By The editorial unit
Food & Drink
The Grand Gelinaz! Shuffle comes back with a second global top chefs swap
Thursday 10th November will see the return of the international "restaurant swap" The Grand Gelinaz! Shuffle Two(2). This global…
By The editorial unit
Food & Travel
The World’s 50 Best Restaurants 2017 will take place at the Royal Exhibition Building in Melbourne
After a hugely successful 2016 edition in New York City, The World’s 50 Best Restaurants announces that its…
By The editorial unit
Food & Drink
The Clove Club to open Italian sister restaurant Luca in November
The team behind the Clove Club, one of London's most renowned restaurant worldwide, have announced the opening of…
By The editorial unit
Food & Travel
Michelin Guide 2017: New but obsolete? At last recognition for the Ritz and Veeraswamy
The wait is over, as Michelin has once again unveiled their definitive list of extraordinary restaurants, covering more…
By Daniel MastersFood & Drink
UK Michelin star restaurants 2017: Full list and map
The wait is over, as Michelin has once again unveiled their definitive list of extraordinary restaurants, covering more…
By Filippo L'Astorina