Food & Drink
Italy’s BrodettoFest: Celebrating seafaring tradition through food and wine
The 21st BrodettoFest is set to satiate food enthusiasts from 1st to 4th June in the scenic Marche…
By Food & Travel DeskFood & Travel
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Food & Travel
Alain Ducasse and Wolfgang Puck unite for an exclusive dinner at CUT, 45 Park Lane
On 7th June 2023, culinary titans Alain Ducasse and Wolfgang Puck will join forces for an exclusive four-hand…
By Food & Travel Desk
Food & Drink
St James Bar: A Taste of the World menu launches in Mayfair
Food and drinks are a diverse cultural expression of communities, sometimes differing even from neighbour to neighbour, so…
By Cristiana Ferrauti
Food & Drink
The Queen Charlotte Afternoon Tea: A taste of Bridgerton at the Lanesborough
As part of the latest seasonal series of afternoon teas at the Lanesborough Hotel, London, and in partnership…
By Ezelle Alblas
Food & Drink
A coronation menu at Le Cordon Bleu’s CORD
With hundreds of coronation-inspired activities scheduled this week across the nation, it can be difficult to pick the…
By Mersa Auda
Food & Travel
World’s best bar Paradiso takes over The Donovan Bar: A unique all-Italian mixology experience
A unique fusion of mixology magic is set to unfold at The Donovan Bar, Mayfair, on Wednesday 24th…
By Food & Travel Desk
Food & Drink
“Seasonality is our number one priority”: A masterclass with Jean-Philippe Blondet at three-Michelin-star Alain Ducasse at The Dorchester
Today, I have the pleasure of attending a special masterclass at the iconic Dorchester. The hotel's façade is…
By Filippo L'Astorina
Food & Drink
The London Coffee Festival 2023: A triumphant return offering a truly immersive sensory experience
The London Coffee Festival has made a triumphant return, offering a truly immersive sensory experience. Loud, bustling and…
By Constance Ayrton
Food & Travel
Mexican biodiversity advocate Elena Reygadas is voted World’s Best Female Chef 2023
The World’s 50 Best Restaurants 2023 has named Elena Reygadas, chef-owner of Mexico City’s Rosetta, The World’s Best…
By Food & Travel Desk
Food & Drink
Blossoming flavours: Everleaf’s non-alcoholic aperitif stars in Tattu’s springtime celebration
Everleaf, the award-winning non-alcoholic aperitif, has joined forces with Tattu to craft an immersive Cherry Blossom celebration this…
By Food & Travel Desk