Food & Drink
Alberto Landgraf brings a taste of Brazil to London: A feat of culinary chemistry
Alberto Landgraf hasn’t had an easy trip to Shoreditch – and I’m not talking metaphorically. As we settle…
By Rosamund KelbyRestaurant & bar reviews
Latest
Food & Drink
Itaku in Fitzrovia: “Where Italian and Japanese cuisines meet”
After so many moons of being unable to journey, we're now experiencing a travel frenzy, with people booking…
By Cristiana Ferrauti
Food & Drink
Oxeye in Nine Elms: “A dinner waltz conducted with elegance and flavour”
The epitome of an “intimate space” is swathed in tastefully dim light in the dining room of Oxeye.…
By Cristiana Ferrauti
Food & Drink
1771 Restaurant in Belgravia: “The best food I’ve had over the last year”
I arrive at 1771 seeking refuge from the sharp cold. The sleek interiors and clean lines are accented…
By Ashiana Pradhan
Food & Drink
Aqua Nueva in Soho: “The Galician empanadas are just what one would wish for”
The thought of Spain brings a warm smile: the Iberian country evokes memories of salty air, fried fish…
By Maria Barrios
Food & Drink
Silo in Hackney Wick: “Douglas McMaster is more than just a zero-waste pioneer”
The world's first completely zero-waste restaurant, Silo is also among the few London restaurants to have earned a…
By Elizaveta Kolesova
Food & Drink
Norma in Fitzrovia: “Sings of sunshine and earthy cuisine”
Sicily is the land where European – Italian, to be precise – and African cultures meet, the blistering climate…
By Cristiana Ferrauti
Food & Drink
Manthan in Mayfair: “Courageous and successfully so: bravo, chef”
As an Indian person who has grown up with Indian food, the dining experience of the subcontinent has…
By Ashiana Pradhan
Food & Travel
ADMO at Les Ombres in Paris: “Ducasse and Adrià serve some of the most extraordinary food I’ve had in a long while”
What happens when two giants join forces? That’s what the gastronomic world wonders every time the word ADMO…
By Filippo L'Astorina
Food & Drink
Trattoria Brutto in Clerkenwell: “A tasty trip to Tuscany”
Busy, low-lit and colourful, upon crossing the threshold of Trattoria Brutto, all memories of distant transport interchanges and…
By Cristiana Ferrauti