Culture Food & Travel News & features

Joia Rooftop bar welcomes guests for its second summer at art’otel London

Joia Rooftop bar welcomes guests for its second summer at art’otel London
Joia Rooftop bar welcomes guests for its second summer at art’otel London

Joia Rooftop, the popular 74-cover bar and terrace located on the 16th floor of art’otel London Battersea Power Station, has officially reopened for its second season. The venue, known for its panoramic views of the capital, promises a summer filled with sunshine, small plates, and sundowner cocktails, curated by chef Henrique Sá Pessoa.

Following its successful debut last year, Joia Rooftop will continue to serve a selection of snacks, tapas, and petiscos, combining traditional Iberian flavours with a modern twist. This year, partnerships with Portuguese tinned fish specialists Minerva and outdoor cooking experts Big Green Egg are set to enhance the rooftop dining experience with special menu items and Bank Holiday barbeques.

Food highlights include Portuguese sandwiches such as a Cuttlefish Bun in a squid ink roll and the traditional Bifana Sandwich, alongside signature tapas dishes like Octopus Salad and Pan con Tomate & Iberico Ham. The dessert section is not to be overlooked, offering treats the likes of Basque Cheesecake and a Spiced pineapple with Rum Syrup and Coconut Ice Cream. 

The bar will also feature a range of innovative cocktails, including the gin-based Aventurina and the tequila-infused Safira Rosa, along with a duo of refreshing slushies, Peach Daiquiri and Strawberry Margarita. A thoughtfully curated selection of Portuguese and Spanish wines from lesser-known producers will complement the dining experience.

In addition to the culinary delights, guests can look forward to a programme of live entertainment and a series of Solicito Sundays, courtesy of Big Green Egg, offering a menu cooked exclusively on their famed charcoal grills. Among the dishes, there will be King Prawns with Garlic, Chilli and Parsley, and Vegetable Escalivada – a traditional Catalan recipe of roasted vegetables – topped with goat’s cheese.

For those staying at the art’otel, access to Joia Rooftop’s heated infinity swimming pool entails an added luxury to their visit, blending relaxation with breathtaking city views.

Food Desk

Photo: Rebecca Hope

For more information and bookings, visit Joia Rooftop website here.

More in Food & Drinks

1864 Rooftop Bar & Kitchen reopens atop John Lewis Oxford Street for summer dining and drinks

Food & Travel Desk

The Royal Horseguards Hotel to reopen summer terrace with new menu and London Eye views this month

Food & Travel Desk

WagWorks to host dog-friendly sip and paint evening in Islington this April

Food & Travel Desk

Honest Burgers teams up with Sauce Shop for limited-edition maple Cajun BBQ burger and wings

Food & Travel Desk

Tigermilk to launch flagship Spitalfields restaurant with 280 seats and grand Latin American design

Food & Travel Desk

Monaco celebrates record 14 Michelin stars as principality hosts historic awards ceremony

Food & Travel Desk

Lisbon’s Eduardo VII Park to host gourmet picnic with top restaurants and live music this May

Food & Travel Desk

Crust Bros and Daffodil Mulligan unveil limited-edition Guinness rarebit pizza for April

Food & Travel Desk

Petersham Nurseries announces Chelsea Flower Show debut and spring programme for 2026

Food & Travel Desk