Food & Drinks
Five places to celebrate Ferragosto in London this weekend
Ferragosto falls on 15th August, and in Italy it is the point at which cities empty, shutters come…
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Food & Drinks
Gordon Ramsay’s Krude olive oil brand lands in Waitrose stores nationwide
Krude, the extra virgin olive oil brand co-founded by chef Gordon Ramsay with Ben and Elle Caring, has…
By Food & Travel Desk
Food & Drinks
Bar Douro to open third London restaurant on the Soho street where it all began
Portuguese restaurant group Bar Douro will open its third London site at 10 Greek Street in Soho this…
By Food & Travel Desk
Food & Drinks
London bakery unveils Milo Dinosaur Stegosaurus Bolo Bun
Cantoast Bakery has added a new item to its menu: the Milo Dinosaur Stegosaurus Bolo Bun, a pastry…
By Food & Travel Desk
Food & Drinks
Vagabond Wines pours into Canary Wharf with 120-strong by-the-glass list
Vagabond Wines has opened a new bar on Park Drive in Wood Wharf, Canary Wharf, serving more than…
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Food & Drinks
Turkey’s Cullinan Belek resort unveils Moët & Chandon bar on Mediterranean coast
Five-star resort Cullinan Belek, near Antalya on Turkey's Mediterranean coast, has opened a dedicated Moët & Chandon Bar…
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Food & Drinks
National Burger Day 2026: Where chefs take it seriously in London and beyond
27th August is National Burger Day, and though it's hardly a widely celebrated holiday, it does offer a…
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Food & Drinks
50 Best Discovery expands with host of new global venues and first vineyard listings
In an update this month, more than 650 hospitality venues have been added to 50 Best Discovery, the…
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Food & Drinks
Nieves Barragán Mohacho to open private dining room Txoko above Legado in Shoreditch
Legado, the Michelin-starred Shoreditch restaurant from chef Nieves Barragán Mohacho, will open a private dining and events room…
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Food & Drinks
Neapolitan pizza star Francesco Martucci to join Massimiliano Prete for four-hands dinner in Seville
Francesco Martucci, owner of I Masanielli in Caserta, will join Massimiliano Prete at Sestogusto Siviglia on 29th September…
By Food & Travel Desk