Artesian at the Langham celebrates female bartenders with all-women takeover
“Celebrate Her,” read the shining big letters on the shelf behind the counter of the Artesian bar. To…
By Cristiana Ferrauti“Celebrate Her,” read the shining big letters on the shelf behind the counter of the Artesian bar. To…
By Cristiana FerrautiOn Wednesday 13th November, Silo – the world’s first zero-waste restaurant by award-winning chef Douglas McMaster – will…
By The editorial unitOpening its doors in January 2020 will be Muse, Tom Aikens’s new restaurant, a cosy 25-seater renovated mews…
By The editorial unitWorld-renowned champagne house Veuve Clicquot will be launching its own bar, Souvenir, as a two-day popup on 22nd and…
By The editorial unitNewly launched gin Villa Ascenti is holding a special evening on the 26th of October with author and…
By Jessica WallHaving opened just over a month ago, Berto is a hand-made fresh pasta concept from the team behind…
By The editorial unitThe 2020 Michelin Guide stars were unveiled today in London. Despite the announcement of a new three-star restaurant,…
By Filippo L'AstorinaLast night, Dante, an Italian-style aperitivo bar in New York, was named the world’s best bar by the…
By The editorial unitThis month, London Restaurant Festival (LRF) in partnership with American Express returns for the 11th year with a…
By The editorial unitQuaglino’s opened in 1929, the height of the American prohibition. Patronised by the Mountbattens, King Edward VIII and…
By The editorial unit