LATEST ARTICLES

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  Food & Drinks

  Chef’s Table Season 3: An interview with Jeong Kwan

  A sense of holiness swiftly permeates the space as Jeong Kwan enters...

  Zoe Tamara 18th February 2017
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  Food & Drinks

  Chef’s Table Season 3: An interview with Tim Raue

  Tim Raue embodies provocation through and through. He runs a tight ship...

  Zoe Tamara 18th February 2017
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  Food & Drinks

  La Maison Remy Martin launches in Soho

  If you only ever saw the top half of La Maison Remy Martin, you would...

  Daniel Masters 17th February 2017
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  Movie

  John Wick: Chapter 2

  ★★★★★

  John Wick is back, baby! The strange universe of Chad Stahelski’s 2014 cult hit (think...

  Sam Gray 17th February 2017
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  Theatre

  Richard III at the Barbican

  ★★★★★

  One of Shakespeare’s cruellest characters takes on a new, strangely likeable form...

  Mersa Auda 17th February 2017
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  Movie

  The Great Wall

  ★★★★★

  What this film may lack in plot it has in relevance: it will most certainly...

  Georgie Cowan-Turner 16th February 2017
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  Berlinale

  Mr Long: An interview with director Sabu

  Mr Long features a multitude of aesthetically pleasing shots of two things that cinema...

  Oliver Johnston 16th February 2017
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  Cinema & Tv

  The Lost City of Z premiere: A chat with Charlie Hunnam and Harry Melling

  The Lost City of Z, written and directed by James...

  Sarah Bradbury 16th February 2017
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  Theatre

  How (Not) to Live in Suburbia at Soho Theatre

  ★★★★★

  How (Not) to Live in Suburbia by Annie Siddons is witty, wry,...

  Catherine Sedgwick 16th February 2017
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  Music

  NME Awards 2017 honour Pet Shop Boys

  ★★★★★

  Last night was the 2017 NME Awards: the “New Musical Express” through its various...

  Sarah Bradbury 16th February 2017
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