Culture Food & Travel News & features

Michelin-starred chef Lisa Goodwin-Allen to open Rosi at The Beaumont Mayfair in 2025

Michelin-starred chef Lisa Goodwin-Allen to open Rosi at The Beaumont Mayfair in 2025
Michelin-starred chef Lisa Goodwin-Allen to open Rosi at The Beaumont Mayfair in 2025

A new modern British restaurant is set to open at The Beaumont Mayfair in September 2025. Rosi is part of an overall revamp at the hotel, introducing a more contemporary and dynamic dining experience, and will be led by Michelin-starred chef Lisa Goodwin-Allen, who was appointed culinary director in April. Goodwin-Allen is known for her work at Northcote in Lancashire, where she has helped maintain a Michelin star for over 20 years. She will collaborate with executive chef Brendan Fyldes, as well as executive head chef Jozef Rogulski, who previously spent eight years heading the kitchen at The Game Bird at The Stafford London.

The new venue is expected to offer a modern interpretation of British cuisine, with an emphasis on seasonal ingredients and locally sourced produce. The menu will feature reimagined classics including seasonal pies (among them, a traditional-style pork version) and steaks sourced from English Wagyu Lake District beef and heritage Hereford herds. Desserts will feature interactive and theatrical elements, such as flamed sponge with custard and customisable sundaes. One standout dish, the Mayfair Millionaire’s Tart, is described as a playful nod to the affluence of the area.

The restaurant’s name pays tribute to Rosemary Saïd, wife of businessman and philanthropist Wafic Saïd, who owns The Beaumont. In contrast to the current restaurant, The Colony Grill, Rosi’s interior will feature a brighter and more characterful design, intended to be more inclusive and less traditionally masculine.

“Rosi represents everything we love about British dining: seasonal ingredients, timeless dishes and genuine warmth,” says CEO Stuart Procter. “With Lisa at the helm and Brendan and Jozef by her side, we’re bringing a new energy to The Beaumont and reimagining what dining in Mayfair can feel like.”

Goodwin-Allen commented: “I look forward to opening the doors to Rosi, it’s been a joy working with Stuart, Brendan and Jozef to help create my London home. Rosi is a restaurant where the menu is full of dishes you really want to eat, and the atmosphere is just as inviting. I hope Rosi will be embraced by Londoners, just as I have been.”

Food Desk

Reservations for Rosi, The Beaumont Mayfair, Brown Hart Gardens, London W1K 6TF will open in the coming months. For further information, visit the hotel’s website here.

More in Food & Drinks

The Greyhound in Carshalton reopens after major refurbishment, blending historic charm with modern comforts

Food & Travel Desk

M&S celebrates 40 years of canned cocktails with retro G&T, new tequila mixes and UK tinnie trends research

Food & Travel Desk

Berry Bros & Rudd named exclusive UK partner for new Burgundy estate Vignoble des Cabottes

Food & Travel Desk

Royal Albert Hall unveils Versailles-inspired afternoon tea based on 1913 archives

Food & Travel Desk

Spring Garden dining returns to RHS Chelsea Flower Show with new Saturday tickets for a wider audience

Food & Travel Desk

Cé La Vi opens atop Paddington Square, bringing modern Asian dining and skyline views to West London

Food & Travel Desk

KOL at Tate: Santiago Lastra to host Frida Kahlo-inspired dinner at Tate Modern with exclusive exhibition tour

Food & Travel Desk

Kappa FuturFestival debuts fine dining restaurant with Michelin-starred chefs for 2026 edition

Food & Travel Desk

Three new rooftop bars and restaurants set to open at reimagined Olympia London this June

Food & Travel Desk