Culture Food & Travel News & features

The Athenaeum Hotel unveils intimate cocktail masterclass experience in Mayfair

The Athenaeum Hotel unveils intimate cocktail masterclass experience in Mayfair
The Athenaeum Hotel unveils intimate cocktail masterclass experience in Mayfair

A five-star Mayfair hotel has introduced a cocktail masterclass programme, offering small groups the opportunity to learn the craft of mixology within the bar of one of central London’s most established addresses.

The Athenaeum Hotel, located on Piccadilly opposite Green Park, is running the 90-minute sessions for groups of between two and four people, priced at £75 per person. Each session opens with an introduction to cocktail history before participants are guided through the preparation of three drinks: a dry martini, a New Era cocktail and one of The Athenaeum’s own signature serves. The format is designed to be hands-on rather than purely observational, with participants actively making each cocktail rather than just watching a demonstration. And there’s an English grazing platter (with both meat and vegetarian options available) to top off the experience! 

The masterclass is held in the bar at The Athenaeum, a longstanding fixture on Piccadilly that’s known for its Art Deco heritage, a distinctive living wall and its outlook across Green Park. The hotel holds a five-star rating and puts food and drink at the core of its guest experience.

The Mayfair location has seen a number of hotels and bars introduce cocktail and drinks education sessions in recent years as consumer interest in mixology has grown. The Athenaeum’s masterclass format – with snacks and a very intimate group size – makes it perfect for date nights, small celebrations or groups looking for an alternative to a trip to the pub.

Food Desk

Athenaeum’s cocktail masterclasses are available to book from Sunday to Thursday, with slots running between 4 and 7.30pm, at 116 Piccadilly,
London W1J 7BJ. For further information or to book, visit here.

More in Food & Drinks

Bun House Disco launches Disco Lates in Shoreditch with late-night snack and cocktail pairings inspired by 1980s Cantonese nightlife

Food & Travel Desk

Crudo Group to launch Rocola in Hackney with open kitchen, guest chef residencies and Latin-inspired menu

Food & Travel Desk

Rosina opens on Wandsworth Common with Michelin-starred Adam Byatt and Will Bee at the helm

Food & Travel Desk

Jack and Beyond opens new Battersea outpost with Power Station-inspired Afternoon Tea

Food & Travel Desk

Wimbledon-themed menus, food and drinks specials in London for summer 2026

Food & Travel Desk

Kismet to bring Istanbul meyhane culture and Turkish-Cypriot flavours to Borough Market this July

Food & Travel Desk

Franco Pepe honoured as first Pizza Legend at The Best Pizza awards in Milan – and honorary president too

Food & Travel Desk

Alexandra Dudley to host one-night pop-up at The Palomar with specials from new cookbook

Food & Travel Desk

PABÚ in Madrid named among world’s best wine restaurants with Wine Spectator award

Food & Travel Desk