Culture Food & Travel News & features

First-ever Houmoffs houmous competition comes to London as top East Mediterranean restaurants face off

First-ever Houmoffs houmous competition comes to London as top East Mediterranean restaurants face off
First-ever Houmoffs houmous competition comes to London as top East Mediterranean restaurants face off

On 2nd June, for the first time, chefs from ten of London’s leading East Mediterranean restaurants will meet to compete at The Houmoffs 2026 – a one-night contest aimed at determining the UK’s best houmous. The event, partnered with Uber Eats, will be hosted by Brother Marcus in Victoria and attended by 200 guests, including the media, industry figures and members of the public, who will taste and vote on the winning versions. Tickets are priced at £10 and are on sale now.

The competition will be divided into two categories: Classic and Signature. Chefs will present traditional recipes alongside modern interpretations of the dish, with attendees acting as judges throughout the evening. The participating restaurants are Berber & Q, Brother Marcus, Bubala, Comptoir Libanais, Maroush, Oden London, Miznon, Naroon and Sohaila.

The occasion is being organised by East Mediterranean restaurant group Brother Marcus, which operates the host venue on Buckingham Palace Road. They say the competition aims to highlight both traditional houmous-making techniques and contemporary variations, while drawing attention to London’s East Mediterranean and Middle Eastern food scene.

Houmous has gained incredible popularity in the UK in recent years, with the dip moving beyond its traditional role as a supermarket staple to feature prominently on restaurant menus across the country. Tasos Gaitanos, co-founder of Brother Marcus, said: “Houmous has officially outgrown the supermarket shelf. With younger consumers leading the way and cities like London embracing it, it’s become a full-blown food movement. At The Houmoffs, we’re bringing together everything from perfect classics to bold, unexpected creations, and showing just how versatile this dish can be.”

He added: “Brits clearly can’t get enough of it, so this is all about celebrating the creativity, passion and a bit of friendly competition that comes with it.”

Food Desk

The Houmoffs 2026 takes place on 2nd June 2026 at Brother Marcus, 81 Buckingham Palace Road, London SW1W 0AJ. For further information or to book tickets, visit here.

More in Food & Drinks

Homeboy bar in Islington launches Dúchas chef series, spotlighting Irish cuisine and cocktail pairings throughout July

Food & Travel Desk

Bun House Disco launches Disco Lates in Shoreditch with late-night snack and cocktail pairings inspired by 1980s Cantonese nightlife

Food & Travel Desk

Crudo Group to launch Rocola in Hackney with open kitchen, guest chef residencies and Latin-inspired menu

Food & Travel Desk

Rosina opens on Wandsworth Common with Michelin-starred Adam Byatt and Will Bee at the helm

Food & Travel Desk

Jack and Beyond opens new Battersea outpost with Power Station-inspired Afternoon Tea

Food & Travel Desk

Wimbledon-themed menus, food and drinks specials in London for summer 2026

Food & Travel Desk

Kismet to bring Istanbul meyhane culture and Turkish-Cypriot flavours to Borough Market this July

Food & Travel Desk

Franco Pepe honoured as first Pizza Legend at The Best Pizza awards in Milan – and honorary president too

Food & Travel Desk

Alexandra Dudley to host one-night pop-up at The Palomar with specials from new cookbook

Food & Travel Desk