Culture Food & Travel News & features

Silverleaf teams up with The Lost Explorer Mezcal for mezcal-tasting experience

Silverleaf teams up with The Lost Explorer Mezcal for mezcal-tasting experience

In May 2024, Silverleaf, a premier cocktail bar housed within the Pan Pacific London, is teaming up with The Lost Explorer Mezcal to offer an immersive experience in its hidden tasting room, Alba. This collaboration aims to transport guests to Mexico through an exclusive mezcal-tasting event designed to engage all senses. Led by The Lost Explorer’s Brand Ambassador, Alan Uresti, participants will have the opportunity to explore the diverse flavors of artisanal mezcals, including Espadín, Tobalá, and Salmiana, which are part of The Lost Explorer’s award-winning collection. Moreover, attendees can look forward to a special limited-edition cocktail crafted by Silverleaf’s renowned mixology team.

Located on the 3rd Floor of Devonshire House, at Bishopsgate Plaza, Alba will offer the experience from Wednesday to Friday at a cost of £30 per person.

The Lost Explorer Mezcal is celebrated for its handcrafted artisanal spirits made from 100% agave sourced from Valles Centrales, Oaxaca, Mexico. Launched in 2020, the brand is committed to supporting sustainable Mexican enterprises while preserving the ancient craft, heritage, and biodiversity of the region. The mezcal expressions are crafted under the expertise of Maestro Mescalero, Don Fortino Ramos, who brings over four decades of distilling experience to ensure the highest quality and character of each varietal.

Nestled in the historic 144-year-old Devonshire House adjacent to Pan Pacific London, Silverleaf stands out as one of the first independent cocktail bars within a luxury hotel setting. The bar, along with its semi-private area and the intimate Alba space accomodating up to 11 people, aims to provide guests with forward-thinking cocktails and private drink experiences.

This partnership between Silverleaf and The Lost Explorer Mezcal not only promises an exceptional tasting experience but also a deep dive into the rich culture of Mexico, highlighting the art of mezcal-making and the biodiversity it supports.

Food Desk

For further information and bookings, visit the event’s related webpage here.

More in Food & Drinks

The Marquee Moon supper club returns with Matt Purkis of Play with Fire for Mexican menu and DJ set in Dalston

Food & Travel Desk

Nutcracker Noir brings immersive dining and dark festive theatre to secret London location

Food & Travel Desk

Poppies to launch battered yule log in Soho to support Thames Reach this Christmas

Food & Travel Desk

New Italian restaurant and hidden cocktail bar hoax to open in Dalston this December

Food & Travel Desk

Whittard of Chelsea and The Cross Keys bring back festive Cosy Happy Hour in Chelsea

Food & Travel Desk

Kensington Hotel launches Marie Antoinette-inspired festive afternoon tea with live artist and music

Food & Travel Desk

Tripadvisor’s new YouTube series Common Ground brings British personalities together for candid conversations on food, travel and empathy

Food & Travel Desk

Madrid Fusión 2026 puts diners centre stage as global chefs lead culinary summit in Madrid

Food & Travel Desk

Courtyard Wine Cellars launch season of festive live music and wine tastings in Covent Garden

Food & Travel Desk