Chef Keshia Sakarah brings Caribbean flavours to new residency at The Pilgrm Hotel in Paddington
The founder of Caribbean food venture Caribe, Keshia Sakarah will take over the kitchen at The Pilgrm Hotel…
By Food & Travel DeskThe founder of Caribbean food venture Caribe, Keshia Sakarah will take over the kitchen at The Pilgrm Hotel…
By Food & Travel DeskMediterranean-inspired restaurant Riviera, in Mayfair, operated by Emerald Hospitality Group, has launched a new menu this month at…
By Food & Travel DeskSushisamba's cocktail bar, Sambaroom, located on the 39th floor of the Heron Tower, promises some exciting events this…
By Food & Travel DeskCelebrated Spanish chef Ángel León will open his first establishment outside of Spain in this December, bringing his…
By Food & Travel DeskThis September, the Anantara Siam Bangkok Hotel will host the 25th Annual World Gourmet Festival. Organised in collaboration with the…
By Food & Travel DeskRiga-based bakery Cruffins has opened its first UK location on Drury Lane in London’s Covent Garden, marking its…
By Food & Travel DeskLondon restaurants are preparing to showcase their dumpling menus next week in celebration of National Dumpling Day. Originating…
By Food & Travel DeskUK-based vegan charity Viva! has launched a new cookbook titled A Very Vegan Christmas: The Ultimate Guide to…
By Food & Travel DeskThis weekend the Royal Academy of Music is hosting an evening of Scones & Sonatas - a volin…
By Food & Travel DeskXi Home Dumplings Bay in Spitalfields is hosting a series of mooncake-making workshops throughout October to mark the…
By Food & Travel Desk