Pizza Pilgrims launches limited-edition yellow tomato pizza to mark Piennolo del Vesuvio harvest season
Pizza Pilgrims has introduced a limited-edition pizza built around yellow Piennolo del Vesuvio tomatoes across all of its…
By Food & Travel DeskPizza Pilgrims has introduced a limited-edition pizza built around yellow Piennolo del Vesuvio tomatoes across all of its…
By Food & Travel DeskThe chef Tommy Banks has created a limited-edition six-course menu to mark the 20th anniversary of his Michelin-starred…
By Food & Travel DeskThird-generation sushi master Endo Kazutoshi and Creative Restaurant Group are opening two new venues in a two-storey Chelsea…
By Food & Travel DeskLong Arm Brewery and Tap Room in Shoreditch, east London, is running a guided beer tasting experience at…
By Food & Travel DeskBrindisa Tapas will serve paella on the terrace of its Battersea restaurant every Saturday and Sunday from 1st…
By Food & Travel DeskSilversea luxury cruises have launched their first collection of SALT (Sea And Land Taste) Culinary Voyages, a series…
By Food & Travel DeskNext Saturday 1st August is National Spritz Day, which offers a very reasonable excuse to get booked in…
By Food & Travel DeskThe Barbary Notting Hill on Westbourne Grove will host the first event in its Kitchen Counter wine dinner…
By Food & Travel DeskSUSHISAMBA Covent Garden has partnered with the champagne house Veuve Clicquot to open the Sun Club Terrace, an…
By Food & Travel DeskBig Mamma's Gloria is holding its first Italian-style food festival this August. The inaugural Sagra di Shoreditch is…
By Food & Travel Desk