Wild Idol launches alcohol-free dining series with Michelin-starred chef Alex Dilling
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Wild Idol, a producer of alcohol-free sparkling wines, is launching its new dining series, Wild Gatherings, on Tuesday 3rd March in Piccadilly. The inaugural event, held in partnership with two Michelin-starred chef Alex Dilling, will feature a specially curated four-course menu complementing the brand’s drinks. There will also be a talk by Kate Woolhouse, CEO of private longevity club Hooke Mayfair, who will address the topic of balancing wellness with a modern lifestyle.
The occasion marks the first in a planned series of dining experiences by Wild Idol, aimed at bringing together culinary professionals and wellness experts. The dinner will see Alex Dilling, known for his work at some of London’s top restaurants, present a menu tailored to highlight the flavours of Wild Idol’s alcohol-free sparkling beverages.
In addition to the dining experience, the evening will feature an address by Kate Woolhouse. As the CEO of Hooke Mayfair, a private wellness club, Woolhouse is expected to share insights on maintaining wellbeing in contemporary society, offering practical advice for those seeking to balance enjoyment and health.
Tickets are available to the public, priced at £145, to include the four-course meal, drinks pairings and access to Woolhouse’s talk.
Food Desk
Wild Gatherings: Wild Idol x Alex Dilling x Hooke takes place on 3rd March 2026 at Alex Dilling at Hotel Café Royal, 68 Regent Street, London W1B 4DY. For further information or to book tickets, visit here.
