Food & Travel

Doughnation and Cocomelt team up for limited edition chocolate dessert pizza to celebrate World Chocolate Day

Covent Garden pizza restaurant Doughnation has partnered with Soho chocolate café Cocomelt to create a dessert pizza, the CocoNation Triple Choc Slice, which will...

Food & Travel Desk

Mr Fogg’s Market Tavern to open in Covent Garden

Food & Travel Desk

London crowned UK’s top kebab city as German Doner Kebab launches half-price deal for World Kebab Week

Food & Travel Desk

Farringdon’s Ivan Ramen introduces cool summer menu just in time for next heatwave

Food & Travel Desk

Roots returns to Tewinbury Farm with expanded farm-to-fork guest chef dining series

Food & Travel Desk

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Food & Drinks
Original recipe of the week: Will you dare raw food?

Believe it or not, I am sure you will love a raw chocolate cake. Yes,...

Bethany Stone 23rd June 2012
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Food & Drinks
Preview: Taste of London food festival

If you’re hungry for a taste of culture, or just want to mingle backstage with...

Annie Byrne 21st June 2012
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Food & Drinks
The Big Smoke BBQ in Fulham

Britain’s best BBQ was alight in Fulham’s Elk Bar last night, with its...

Maia Jenkins 21st June 2012
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Food & Drinks
Shaka Zulu Meat Bar

Who says meat can only be eaten? Serving up a menu of carnivorous cocktails (yes,...

Selina Periampillai 17th June 2012
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Food & Drinks
Original recipe of the week: Golden sunblush tomatoes

Use this recipe to help bring back the golden sun or to simply add a...

Bethany Stone 15th June 2012
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Food & Drinks
Original recipe of the week: Chocolate ganache for dummies

Often seen as an indulgent treat or a complex concoction, chocolate...

Bethany Stone 9th June 2012
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Food & Drinks
Gillray’s: Where you want to go for a great steak
★★★★★

Every good restaurant has something to be known for, a...

Filippo L'Astorina, the Editor 8th June 2012
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Food & Drinks
A memorable Jubilee lunch with the Disappearing Dining Club

For 18 months, the Disappearing Dining Club has turned unusual...

Toby Hill 6th June 2012
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Food & Drinks
A taste of 40 The Hill

On a hot day, a glass of wine in a friendly neighbourhood bistro is what...

Annie Byrne 2nd June 2012
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Food & Drinks
Original recipe of the week: a Jubilee Celebration cake

Think “best of British” with a subtle twist. This lemon and...

Bethany Stone 2nd June 2012

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