Food & Travel – The Upcoming - Page 54

Josiah Citrin unites four Michelin-starred chefs for Stop the Void charity dinner in Santa Monica

Josiah Citrin will host a one-night charity dinner at his one Michelin-starred Santa Monica restaurant Citrin on 27th September. The California chef will cook...

Food & Travel Desk

Sollip’s Michelin-starred chef launches Korean fried chicken counter Papa Dak in Southwark

Food & Travel Desk

Clapton’s Mambow launches £35 Saturday set lunch of Malaysian small plates

Food & Travel Desk

Soho’s Room 86 brings Tokyo’s listening-bar culture to Wardour Street with Toki-O Nights

Food & Travel Desk

Haldiram’s unveils exclusive dessert and ice cream range at London flagship restaurant

Food & Travel Desk

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Food & Drinks
Lanes of London launches Mediterranean-inspired sharing plates to brighten winter

Lanes of London, the restaurant overlooking...

Food & Travel Desk 19th January 2026
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Food & Drinks
Enrico Marmo opens Gusto Montagna 2026 as star chefs gather in Prato Nevoso

Enrico Marmo, the former chef of Balzi Rossi in...

Food & Travel Desk 19th January 2026
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Food & Drinks
New Mayfair restaurant DakaDaka brings contemporary Georgian cuisine and natural wines to London

A new restaurant and wine bar,...

Food & Travel Desk 19th January 2026
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Food & Drinks
Dukes London unveils winter whisky tastings and cigar lounge for 2026

Dukes London, the hotel in St James’s, has announced a...

Food & Travel Desk 18th January 2026
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Food & Drinks
Swedish Michelin-starred forest restaurant Knystaforsen reopens with renewed focus on local ingredients and open-fire cooking

Food & Travel Desk 18th January 2026
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Food & Drinks
Albert Adrià to receive best European chef award at Madrid Fusión 2026 for groundbreaking contributions to gastronomy

Food & Travel Desk 18th January 2026
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Food & Drinks
Orfali Bros reopens in Dubai in a new era for Middle Eastern dining

Orfali Bros, the restaurant recognised three times among...

Food & Travel Desk 15th January 2026
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Food & Drinks
Chef Jaime Pesaque unveils Yachay, a new creative culinary atelier in Lima

Peruvian chef Jaime Pesaque has announced the launch...

Food & Travel Desk 15th January 2026
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Food & Drinks
Oblix at The Shard to host Burns Night dinner with The Macallan whisky and modern Scottish menu

Food & Travel Desk 15th January 2026
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Food & Drinks
Scottish chef Darren Ross brings open-fire residency to London’s Carousel for Burns Night celebrations

Food & Travel Desk 15th January 2026

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