João Rodrigues announces new restaurant Mogo on Alentejo coast opening this spring

Portuguese chef João Rodrigues has announced plans to open a new restaurant called Mogo this spring, on the coast of Alentejo, Portugal. The project, revealed this week by the influential expert and his team, aims to establish a new dining destination in the region.

Rodrigues is leading the venture, which marks his latest foray into the restaurant industry. He is recognised for his commitment to Portuguese gastronomy, featuring in a range of high-profile culinary projects. His new project is expected to draw attention from both food critics and diners interested in contemporary Portuguese cuisine. The opening will add to the growing number of gastronomic establishments in Alentejo, which has seen a rise in tourism and investment in recent years.

While details about the restaurant’s specific location, design, menu and team remain unconfirmed at this stage, Rodrigues has chosen an unquestionably beautiful locale. The Alentejo region is known for its scenic coastline and agricultural heritage, and it has become increasingly popular as a culinary destination in recent years, attracting both local and international chefs. More information is expected to be released in the coming months as preparations progress.

Food Desk

Mogo is scheduled to open in spring 2026 at an address yet to be disclosed. For further information and updates, visit the restaurant’s website here.