Food & Travel

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  The World’s 50 Best Restaurants awards will be held in Las Vegas next June

  The annual gastronomic awards World’s 50 Best...

  Food & Travel Desk 4th October 2023
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  Fire, flavour and music ignite Cascais’ Chefs on Fire festival

  Early September. The hills, still damp from the recent rain,...

  Elizaveta Kolesova 25th September 2023
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  Massimo Bottura to host live-fire cooking event at Gatto Verde with Elkano’s Aitor Arregi, Niklas Ekstedt & Anthony Mangieri
  Food & Travel Desk 20th September 2023
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  Food & Drinks

  Celebrate World Paella Day at Dani García’s BiBo Shoreditch this week

  This World Paella Day, BiBo Shoreditch is the place...

  Food & Travel Desk 19th September 2023
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  Rotterdam’s cutting-edge restaurant Tres launches guest chef series Tres Is More

  Rotterdam’s cutting-edge...

  Food & Travel Desk 13th September 2023
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  Sushi master Endo Kazutoshi to collaborate with Humo for an exclusive dinner

  Mayfair’s Humo has announced a special dinner...

  Food & Travel Desk 12th September 2023
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  Food & Drinks

  Cook your catch at The Sea, The Sea: The Hackney seafood restaurant reintroduces monthly masterclasses
  Food & Travel Desk 12th September 2023
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  Massimo Bottura opens Al Gatto Verde in Modena: “A wood-fired ‘not barbecued’ cuisine dialoguing with the art it’s immersed in”
  Filippo L'Astorina, the Editor 12th September 2023
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  Barcelona’s hottest bars Sips and Boadas to take over The Donovan for two days
  Food & Travel Desk 11th September 2023
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  Food & Drinks

  Eric Vildgaard to cook with Julien Royer at Odette on 17 and 18 October

  Julien Royer’s three-star restaurant Odette in...

  Food & Travel Desk 6th September 2023